Paul Grieco’s quirky wine list at Hearth and Antinori’s new Super Tuscan
Pizza and Barbera D’Asti, Thai food and German Riesling, and Steak and Somerston Cabernet
Collegiate Bordeaux competition and The Black Grouse comes to Brooklyn
Castle hopping through the Right Bank of Bordeaux
Le Reve and lobster; Chandon and caviar; and Hamptons Film Festival highlights
Italian Cooking Class and a Whirlwind of Winemakers Breeze through Manhattan
Mint Ponies at Polo, Moet Ice Imperial on Yachts … come along with me as I drink my way through the Hamptons.
Napa mountain vineyards, foodie Hamptons fete and an all-star ladies lunch
Champagne Nicolas Feuillatte’s 35th-birthday gala, a cocktail crawl to Williamsburg for Czech liqueur, Becherovka, and a new Thai palace
Drinking in the highs and lows from Brooklyn Dive Bars to Vintage Veuve
Dining with charming winemakers from Alsace and Peloponnese and a lesson in Chablis Grand Cru
From Slovenian wow whites to salmon-hued Provence roses
Pop-up restaurant and a Sonoma winemaker who raises pigs
From pop-up bars to Spanish superstars, another week of intoxicating events
From Rare Champagne to Brunello and Mondavi, another wine-soaked week
So, what should we drink this year? We’re about to drink our way through a New Year of liquor launches, spirits-soaked parties and wine-pairing dinners.