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Liquid Liaisons

Hamptons: Under the White Tents, Part Two

A flurry of charity events—James Beard Foundation’s Chefs and Champagne, Group for the East End, Love Heals—and a dispatch from Bridgehampton Polo.

James Beard Awards

Paul Grieco’s quirky wine list at Hearth and Antinori’s new Super Tuscan

Masculine and Feminine Barolos

Pizza and Barbera D’Asti, Thai food and German Riesling, and Steak and Somerston Cabernet

Tango and Cocktails

Collegiate Bordeaux competition and The Black Grouse comes to Brooklyn

Saint-Emilion Grand Crus

Castle hopping through the Right Bank of Bordeaux

Bourdain Loves Basque Country

Le Reve and lobster; Chandon and caviar; and Hamptons Film Festival highlights

The Food Lover's Guide to Wine

Italian Cooking Class and a Whirlwind of Winemakers Breeze through Manhattan

The Hamptons: Under the White Tents

Mint Ponies at Polo, Moet Ice Imperial on Yachts … come along with me as I drink my way through the Hamptons.

Rattlesnakes in Sonoma

Napa mountain vineyards, foodie Hamptons fete and an all-star ladies lunch

Paris Champagne Fete

Champagne Nicolas Feuillatte’s 35th-birthday gala, a cocktail crawl to Williamsburg for Czech liqueur, Becherovka, and a new Thai palace

Burgundy's Lucky Nines

Drinking in the highs and lows from Brooklyn Dive Bars to Vintage Veuve

Peacocks Along the Ionian Sea

Dining with charming winemakers from Alsace and Peloponnese and a lesson in Chablis Grand Cru

A Rainbow of Roses from Provence

From Slovenian wow whites to salmon-hued Provence roses

Dark 'n' Stormy Port Cocktails

Pop-up restaurant and a Sonoma winemaker who raises pigs

Negronis and Strippers

From pop-up bars to Spanish superstars, another week of intoxicating events

Sipping magnums of Rare Champagne at SoHo House

From Rare Champagne to Brunello and Mondavi, another wine-soaked week
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