Tasting, Talk and Book Signing: Connecticut Farm Table Cookbook

Date/Time

Mar 2, 2018
07:00 PM until 09:00 PM

Description

The Aldrich Contemporary Art Museum presents the opportunity to meet Connecticut Farm Table Cookbook co-author Tracey Medeiros and Salvatore Bagliavio, owner of Ridgefield's farm to table restaurant, Bailey's Backyard

Guests will engage in a talk regarding Connecticut's farm to table movement and the relationship between restaurants and farmers. 

There will be a wine reception featuring tastings of recipes from Bailey's Backyard that are found in the cookbook, prepared by Chef Zachariah Campion. 

A cookbook is included with the purchase of a ticket, and guests will have the opportunity to get their books signed at the reception.

The Aldrich Contemporary Art Museum Members, with a purchase of ticket, may enjoy an exclusive tasting from 6:30 p.m.-7:00 p.m. Members, RSVP to Kris Honeycutt at khoneycutt@aldrich.org, or call 203-438-4519 ext. 125. 

For more information, visit aldrichart.org. To purchase tickets, visit shop.aldrichart.org

Cost

$45

Location

View map The Aldrich Contemporary Art Museum
258 Main Street
Ridgefield, CT

Additional Information

region:

Connecticut

Type of Event:

Food & Entertainment

Cottages & Gardens Sponsored:

No

We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.

Edit ModuleShow Tags
Edit ModuleShow Tags
Edit ModuleShow Tags Edit Module Edit ModuleShow Tags
Edit ModuleShow Tags Edit Module
 
Edit ModuleShow Tags
Edit ModuleShow Tags